Appetizers . Salvadorian . Specialities . Argentine . Mexican Tex-Mex . Seafood

FROM THE SEA

CAMARONES A LA DIABLA$12.95
jumbo shrimp sautéed in a spicy red pepper sauce, served with rice, salad and avocado slices

CAMARONES ENPANISADOS $12.95
jumbo shrimp breaded and deep fried, served with rice, a salad and avocado slices

FLAUTAS DE CAMARON $12.95
three flautas filled with jumbo shrimp, jack cheese and thin cut jalapeño slices served with rice, beans, sour cream and guacamole

CAMARONES AL MOJO DE AJO$12.95
jumbo shrimp sautéed in garlic butter sauce, served with rice, a salad and avocado slices

SOPA DE MARISCADA (SEAFOOD SOUP)$12.95
mexican or salvadorian style

SOPA DE CAMARONES (SHRIMP SOUP) $10.95

CAMARONES A LA PLANCHA$12.95
grilled jumbo shrimp, lightly coated with mustard and spices served on a bed of rice with salad and lemon

PESCADO ENTERO FRITO $9.95

whole deep fried fish served with rice and salad

PESCADO ENCEBOLLADO $10.95
white fish fillet, sautéed in butter with lots of onions served with rice and salad

  BROCHETA DE CAMARONES $15.95
jumbo grilled shrimps wrapped in bacon, filled with swiss cheese and jalapeno served with rice, vegatables and salad

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